Juicy Air Fryer Meatballs

User Reviews

5.0

27 reviews
Excellent

Juicy Air Fryer Meatballs

Air Fryer Meatballs are made with ground beef, ground sausage, seasonings, fresh herbs, and parmesan cheese after that air fried to crispy perfection.

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Ingredients

Servings
  • 1 pound lean ground beef
  • 1/2 pound lean ground sausage
  • 1/3 cup bread crumbs
  • 1 egg
  • 2 tablespoons milk
  • 1 tablespoon Worcestershire sauce 
  • 2 tablespoons fresh parsley
  • 2 tablespoons fresh basil
  • 2 tablespoons Parmesan cheese grated
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
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Instructions

  1. First, preheat the air fryer to 380°F.
  2. Combine all ingredients except beef and sausage in a large bowl and. mix well.
  3. Next, add the ground meat and mix to combine.
  4. Divide into 16-18 evenly-sized meatballs.
  5. Arrange meatballs in a single layer in the air fryer, making sure they do NOT touch, if needed cook in batches.
  6. Cook for 12-14 minutes or until browned and the internal temperature of the meatball reaches 165°F.

Nutrition Information

Show Details
Calories 97kcal (5%) Carbohydrates 2g (1%) Protein 7g (14%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 29mg (10%) Sodium 133mg (6%) Potassium 128mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 143IU (3%) Vitamin C 1mg (1%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 16meatballs

Amount Per Serving

Calories 97 kcal

% Daily Value*

Calories 97kcal 5%
Carbohydrates 2g 1%
Protein 7g 14%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 29mg 10%
Sodium 133mg 6%
Potassium 128mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 143IU 3%
Vitamin C 1mg 1%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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