Juicy Air Fryer Turkey

User Reviews

3

2 reviews
Average
  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Total Time

    45 mins

  • Servings

    4 people

  • Calories

    539 kcal

  • Cuisine

    American

Juicy Air Fryer Turkey

This juicy air fryer turkey is SOO GOOD and will have all of your guests asking for more! It's perfectly golden brown and dripping in flavor... You will never cook a turkey any other way again! 

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Ingredients

Servings
  • 3-4 pound turkey breast bone-in
  • 2 Tablespoons olive oil
  • 1 Tablespoon Italian seasoning
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 Tablespoons butter

Instructions

  1. Rub the turkey in olive oil. In a small bowl combine Italian seasoning, paprika, garlic powder, salt, and pepper. Rub on the outside of the turkey.
  2. Slice the butter and put it under the skin of the turkey.
  3. Lay the turkey skin side down in the air fryer basket. Cook at 350 degrees for 20 minutes. Flip the turkey and cook for and an additional 10-15 minutes depending on the size of your turkey. Cook until a thermometer reads 165 degrees.
  4. Remove the turkey and let rest for 10 minutes. Slice and serve.

Nutrition Information

Show Details
Calories 539kcal (27%) Carbohydrates 5g (2%) Protein 67g (134%) Fat 30g (46%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 7g (35%) Trans Fat 1g (50%) Cholesterol 197mg (66%) Sodium 957mg (40%) Potassium 40mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 443IU (9%) Vitamin C 1mg (1%) Calcium 24mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 539 kcal

% Daily Value*

Calories 539kcal 27%
Carbohydrates 5g 2%
Protein 67g 134%
Fat 30g 46%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 197mg 66%
Sodium 957mg 40%
Potassium 40mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 443IU 9%
Vitamin C 1mg 1%
Calcium 24mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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