Juicy Slow Roasted Tomatoes
User Reviews
5.0
3 reviews
Excellent
-
Calories
43 kcal
-
Cuisine
European, North American
Juicy Slow Roasted Tomatoes
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These juicy Slow Roasted Tomatoes are the most simple and effective way to intensify the natural flavors of tomatoes and make them last longer. And you can pair them with a variety of main dishes and side dishes.
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Ingredients
- 2 punnets of cherry tomatoes 24 oz - 32 oz
- 1 tbsp balsamic vinegar
- 1 tbsp olive oil
- 3 - 4 thyme sprigs leaves only
- ½ tsp white sugar
- 5 garlic cloves roughly chopped
- salt
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Instructions
- Preheat oven to 200°F. Line a baking tray with parchment paper and set aside.
- Wash and halve the cherry tomatoes.
- Place the halved cherry tomatoes in a bowl and add the thyme, balsamic vinegar, olive oil and mix to combine.
- Spread out the tomatoes on the baking tray in 1 layer. Sprinkle the garlic, sugar and a generous pinch of salt over the tomatoes.
- Slow roast / bake in the oven until the tomatoes have shriveled (about 2 - 3 hours). Check every hour and rotate the oven tray to ensure even dehydration and roasting.
- When the tomatoes are done, take them out of the oven and let them cool.
- Place roasted tomatoes in an airtight glass jar and store in fridge. Use as needed.
- If storing in the freezer for longer, store smaller portions in ziploc freezer bags. Thaw and use as needed.
Nutrition Information
Show Details
Calories
43kcal
(2%)
Carbohydrates
3g
(1%)
Protein
0.3g
(1%)
Fat
4g
(6%)
Saturated Fat
0.5g
(3%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Sodium
2mg
(0%)
Potassium
25mg
(1%)
Fiber
0.2g
(1%)
Sugar
1g
(2%)
Vitamin A
38IU
(1%)
Vitamin C
2mg
(2%)
Calcium
11mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 43 kcal
% Daily Value*
| Calories | 43kcal | 2% |
| Carbohydrates | 3g | 1% |
| Protein | 0.3g | 1% |
| Fat | 4g | 6% |
| Saturated Fat | 0.5g | 3% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 2mg | 0% |
| Potassium | 25mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 38IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 11mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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