Kai Tod (Thai Fried Chicken Wings Recipe)

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    15 mins

  • Total Time

    40 mins

  • Servings

    4 people

  • Calories

    215 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    Thai

Kai Tod (Thai Fried Chicken Wings Recipe)

Thai fried chicken wings recipe (kai tod) offers crispy wings, perfect as a quick and easy appetizer with a flavorful dipping sauce on the side.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 25 ounces chicken wings
  • 1 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1 teaspoon flavor seasoning see notes
  • 1/2 teaspoon white sugar
  • 2 tablespoons tempura flour see notes
  • oil for frying
Add to Shopping List

Instructions

  1. Use a fork to score the chicken wings. This helps the seasoning penetrate for more flavor. Place them in a mixing bowl. Mix in salt, white sugar, white pepper, and flavor seasoning.
  2. Toss with tempura flour, coating each wing evenly. Let them rest in the refrigerator for 15 minutes to marinate.
  3. Take the wings out of the refrigerator and let them sit at room temperature for 5 minutes to ensure even cooking. Heat your oil to approximately 350°F (175°C) in preparation for frying. Fry the wings in the preheated oil until they are golden brown, crispy, and cooked through. Serve the wings hot and enjoy!

Notes

  • Use the nutrition card in this recipe as a guideline.
  • Flavor seasoning: Rosdee flavor seasoning is a popular ingredient in Thai cooking. It's similar to chicken stock, like Knorr. You can find it at Asian grocery stores.
  • Tempura flour: Tempura flour is a crispy coating for the wings. Unlike traditional flours, tempura flour is finely milled and sometimes contains leavening agents, which help achieve that signature crunch and golden color.

Nutrition Information

Show Details
Calories 215kcal (11%) Carbohydrates 1g (0%) Protein 18g (36%) Fat 15g (23%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Trans Fat 0.2g Cholesterol 74mg (25%) Sodium 651mg (27%) Potassium 149mg (4%) Fiber 0.03g (0%) Sugar 1g (2%) Vitamin A 141IU (3%) Vitamin C 1mg (1%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 215 kcal

% Daily Value*

Calories 215kcal 11%
Carbohydrates 1g 0%
Protein 18g 36%
Fat 15g 23%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 0.2g 10%
Cholesterol 74mg 25%
Sodium 651mg 27%
Potassium 149mg 3%
Fiber 0.03g 0%
Sugar 1g 2%
Vitamin A 141IU 3%
Vitamin C 1mg 1%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love