Thai Fried Wonton Recipe (Kiew Tod)

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Total Time

    50 mins

  • Servings

    5 people

  • Calories

    166 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    Thai

Thai Fried Wonton Recipe (Kiew Tod)

This authentic Thai fried wonton recipe, kiew tod, is easy to make and delivers crispy wontons complete with homemade dipping sauce.

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Ingredients

Servings
  • 1 package of wonton wrappers
  • 8.8 ounces minced pork
  • 1 tablespoon light soy sauce
  • 1 teaspoon white pepper
  • 1 teaspoon white sugar
  • 1 tablespoon sesame oil
  • 2 coriander root
  • 3 cloves garlic
  • 2 tablespoons green onions finely chopped
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Instructions

  1. Pound garlic and coriander root with a mortar and pestle.
  2. In a mixing bowl, combine ground pork, pounded garlic and coriander root, light soy, white pepper, white sugar, and sesame oil. Knead well until everything is well mixed. Then, add freshly chopped green onions and gently mix one more time.
  3. Lay a wonton wrapper flat on your palm and place a teaspoon of the filling in the center. Moisten the edges with a dab of water – this acts like glue. Fold the wrapper diagonally to form a triangle, and press to seal the edges tightly. Repeat until you’re out of filling.
  4. Heat oil in a pan around 350°F (about 175°C) and fry your wontons. Avoid overcrowding your pan. Fry them until each one is golden and crispy, turning occasionally. Make sure the filling is cooked, they’ll float to the top once ready. After frying, let them drain on paper towels before serving. Enjoy!

Notes

  • Use the nutrition card in this recipe as a guideline.
  • Wonton wrappers: I used 35 wrappers, so you'll have more than enough with 1 package, and you can freeze the rest.

Nutrition Information

Show Details
Calories 166kcal (8%) Carbohydrates 2g (1%) Protein 9g (18%) Fat 13g (20%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Cholesterol 36mg (12%) Sodium 230mg (10%) Potassium 165mg (5%) Fiber 0.2g (1%) Sugar 1g (2%) Vitamin A 28IU (1%) Vitamin C 1mg (1%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 5people

Amount Per Serving

Calories 166 kcal

% Daily Value*

Calories 166kcal 8%
Carbohydrates 2g 1%
Protein 9g 18%
Fat 13g 20%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Cholesterol 36mg 12%
Sodium 230mg 10%
Potassium 165mg 4%
Fiber 0.2g 1%
Sugar 1g 2%
Vitamin A 28IU 1%
Vitamin C 1mg 1%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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