Kentucky Bourbon Cookies
User Reviews
5
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Prep Time
10 mins
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Cook Time
9 mins
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Total Time
19 mins
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Servings
24
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Calories
145 kcal
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Cuisine
American
Kentucky Bourbon Cookies
Description
The cookies start with a classic vanilla cake mix base, combined with whisked eggs and melted unsalted butter to form a dough. Scooping small portions onto a parchment-lined baking sheet and baking them at 350°F for 8 to 9 minutes yields lightly baked cookies with a moist, tender texture.
While the cookies cool, the bourbon glaze is prepared by combining butter, sugar, and Kentucky bourbon whiskey in a small pot and heating over medium heat until the sugar dissolves. Spoonfuls of the glaze are applied to each cooled cookie, where it sets into a shiny, sweet coating infused with bourbon flavor. This glaze adds a warm, slightly boozy note balanced by sweetness that complements the buttery base.
The cookies can be served as a dessert or snack. The glaze hardens as it cools, giving a subtle crunch over the soft cookie. They can be stored in an airtight container to maintain freshness.
Ingredients
Kentucky butter cookie Ingredients
- 1 vanilla cake mix box
- 2 egg whisked, large
- 1/3 C butter melted, unsalted
Bourbon glaze ingredients
- 1/4 C butter unsalted
- 1/2 C sugar
- 3 tbsp bourbon whiskey Jim Beam Kentucky brand
Instructions
Directions to make Kentucky Bourbon Cake Mix Cookies
- Preheat oven to 350 degrees and line a cookie sheet with parchment paper.
- Using a large bowl, whisk together the cookie ingredients until combined.
- Using a small ice cream scooper, scoot out some dough onto the cookie sheet.
- Bake for 8-9 minutes.
- Allow cookie to cool for a few minutes before removing from pan and placing onto a wire rack.
- Continue to bake of the remaining batter.
- Place cookies on a wire rack over another cookie sheet.
Glaze directions
- Using a small pot, combine all ingredients and cook over medium heat until the sugar is dissolved.
- Spoon about 1 tablespoon of the glaze onto each cookie and allow to harden before enjoying.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 145 kcal
% Daily Value*
| Calories | 145kcal | 7% |
| Carbohydrates | 22g | 7% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 26mg | 9% |
| Sodium | 155mg | 6% |
| Potassium | 20mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 13g | 26% |
| Vitamin A | 158IU | 3% |
| Calcium | 51mg | 5% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.