Kentucky Hot Brown Sliders
User Reviews
4.8
30 reviews
Excellent
Kentucky Hot Brown Sliders
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Kentucky Hot Brown Sliders, a famous open-faced sandwich served at the Brown Hotel in Kentucky has now been turned into a slider! No need to wait for the Kentucky Derby to serve these babies.
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Ingredients
- 12 lices Bacon cooked
- 1/2 /2 cup cheddar cheese shredded, sharp
- 1/2 /2 cup gouda cheese shredded
- 4 oz Pimentos drained, jarred
- 4 oz cream cheese softened
- 2 Tablespoons mayonnaise
- 1/4 /4 tsp red chili flakes
- 1/4 /4 tsp black pepper
- 1/4 /4 tsp salt
- turkey I used Oscar Mayer Deli Fresh, smoked honey
- tomato 12 slices, fresh
- 3 Tablespoons butter
- 1 tsp onion minced
- 1 tsp parsley dried
- 2 Tablespoons Parmesan Cheese grated, plus more for garnish
- 12 hawaiian rolls original sweet
Instructions
- Cook bacon on foil-lined baking sheet at 400 degrees for 10 minutes. Flip and continue to cook for approx 5 more minutes or until crispy. Place on paper towel and set aside.
- While bacon is cooking, prepare pimento cheese spread by mixing Gouda, Cheddar, cream cheese, mayo, pimentos, chili flakes, salt and pepper together.
- Slice Original Sweet Hawaiian rolls in half. Spread pimento cheese on bottom bun. Top with 2 slices of turkey, bacon and then a slice of tomato. Cover with top of bun.
- On stove top, melt butter and add grated Parmesan Cheese, minced onion and dried parsley. Spread butter mixture on top of each sandwich.
- Cover sliders with tin foil. Bake at 350 degrees for 10 minutes, Remove foil and continue to bake another 5-10 minutes or until tops are golden brown. Garnish with additional freshly grated Parmesan Cheese. Serve hot.
Genuine Reviews
User Reviews
Overall Rating
4.8
30 reviews
Excellent
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