Keto Cinnamon Roll Waffles with Cream Cheese Icing

Name: Keto Cinnamon Roll Waffles with Cream Cheese Icing
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 serving
Ingredients: 1 cup almond flour; ½ cup butter; 1 tablespoons oat fiber; 3 whole egg; ⅔ cup almond milk; 3 tablespoons monk fruit; 2 teaspoons baking powder; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; ¼ teaspoon ground nutmeg; ¼ teaspoon salt; cooking spray; 2 tablespoons cream cheese; 2 teaspoons Monk Fruit Sweetener; ¼ teaspoon vanilla extract; 1 tablespoon water

User Reviews

5

9 reviews

Excellent

Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings
6
Calories
228 kcal
Course
Breakfast
Cuisine
American

Keto Cinnamon Roll Waffles with Cream Cheese Icing

Iris Warren

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Homemade Keto Cinnamon Roll Waffles are light, fluffy and topped with a sweet cream cheese icing.

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Ingredients

Servings

For the Waffles

1 cup almond flour
½ cup butter melted
1 tablespoons oat fiber
3 whole egg
⅔ cup almond milk unsweetened
3 tablespoons monk fruit or powdered Swerve, or erythritol
2 teaspoons baking powder
1 teaspoon ground cinnamon
1 teaspoon vanilla extract pure
¼ teaspoon ground nutmeg
¼ teaspoon salt
cooking spray non-stick

For the Cream Cheese Icing

2 tablespoons cream cheese softened
2 teaspoons Monk Fruit Sweetener or powdered Erythritol, or allulose
¼ teaspoon vanilla extract pure
1 tablespoon water hot, or more as needed

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Instructions

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To Make the Waffles

In a mixing bowl, add in the almond flour, oat fiber, cinnamon, nutmeg, baking powder and salt. Whisk to combine and set aside.
In a separate bowl, add the eggs, sweetener, vanilla extract, melted butter and the almond milk. Mix using a hand mixer until well combined.
Add in the dry ingredients and continue mixing, just until combined.
Brush your waffle plates with a mild flavored oil and pour the batter in, leaving a little space around the edge to allow for spreading. Cook according to your waffle maker's directions.

To Make the Cream Cheese Icing

While the waffles are cooking, add all the icing ingredients to a bowl and whisk until smooth and well combined. Remove cooked waffles from the maker and top with a drizzle of the cream cheese icing.