Keto Cranberry Walnut Crumble Bars (Gluten Free)
User Reviews
5.0
3 reviews
Excellent
Keto Cranberry Walnut Crumble Bars (Gluten Free)
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Sweet and tangy cranberry sauce bars with a warm cinnamon streusel crumb topping!
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Ingredients
For the Crust
- 1 ½ cups Super Fine Almond Flour
- ½ cup grass-fed unsalted butter melted
- 1 whole egg
- ½ cup Swerve confectioners or powdered erythritol
- 1 teaspoon vanilla extract
For the Filling
- 1 ½ cups of cranberry sauce
- ⅓ cup sweetened condensed milk
- ½ teaspoon xanthan gum
For the Topping
- 1 ¼ cups Super Fine Almond Flour
- ⅓ cup walnuts chopped
- ⅓ cup grass fed butter melted
- ¼ cup brown swerve
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
Instructions
- Preheat oven to 350F.
To Make the Crust
- Add the almond flour, butter, egg, swerve confectioners and vanilla extract to the bowl of a food processor and mix until a dough is formed.
- Place the dough in a 9" x 9" glass or ceramic baking dish lined with parchment paper and press out in an even layer. Bake for 10 minutes.
To Make the Filling
- Mix the cranberry sauce, xanthan gum and Swerve in a mixing bowl. Spread over the crust.
To Make the Crumble Topping
- In a separate bowl, add all the crumble topping ingredients, except for the Swerve brown and butter, and whisk. Mix in the Swerve brown and melted butter.
- Sprinkle the crumble over the top of the cranberry filling and bake for another 30-35 minutes or until the topping is golden. Allow to cool before cutting into bars. Store leftovers in the fridge or freezer in an airtight container.
Notes
- I cut into mine a little early (for the video) and the filling was a little softer, so I would allow them to fully cool and even refrigerate before cutting up and serving them. Once they set, they hold together perfectly and they are truly a real treat! The crumble topping is ah-maz-ing!!
Nutrition Information
Show Details
Calories
366kcal
(18%)
Carbohydrates
9g
(3%)
Protein
6g
(12%)
Fat
46g
(71%)
Saturated Fat
15g
(75%)
Fiber
4g
(16%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 366 kcal
% Daily Value*
| Calories | 366kcal | 18% |
| Carbohydrates | 9g | 3% |
| Protein | 6g | 12% |
| Fat | 46g | 71% |
| Saturated Fat | 15g | 75% |
| Fiber | 4g | 16% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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