Keto Enchilada Sauce

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    16

  • Calories

    26 kcal

  • Course

    Condiments

  • Cuisine

    Mexican

Keto Enchilada Sauce

With bold, robust and classic flavors, this Keto Enchilada Sauce has the perfect blend of spices that will take your homemade enchiladas to a whole new level.

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Ingredients

Servings
  • 2 cups chicken broth
  • 15 ounce can fire roasted tomatoes with green chilis
  • 3 tablespoons ancho chili powder (or guajillo)
  • 2 tablespoons tomato paste
  • 1 teaspoon smoked paprika
  • ½ teaspoon cumin ground
  • 1 clove garlic minced
  • 2 tablespoons butter
  • ½ - 1 teaspoon salt
  • ½ teaspoon Monk Fruit Sweetener or allulose
  • ¼ teaspoon oregano dried

Instructions

  1. Heat a saucepan to medium and add in the butter. Once it has melted, add in the garlic and sauté for about 15 seconds, don’t let it brown or it will become bitter.
  2. Add in the chili powder, smoked paprika, cumin, ½ teaspoon of the salt and dried oregano. Allow the spices to toast for 20 seconds, then add in the tomato paste, tomatoes, chicken broth and sweetener.
  3. Stir until everything is well combined and simmer on low for 10 minutes or until slightly reduced and thickened. Taste it to see if it needs more salt, if so, add another ½ teaspoon.
  4. Using an immersion blender or a bullet blender, puree the sauce until smooth, and it’s ready to use.
  5. Store in an airtight jar in the fridge for 4-5 days or freeze.

Notes

  • Makes about 3 cups.
  • If you can’t find fire roasted tomatoes with green chilis, you can use any canned diced tomatoes and a tablespoon of green chilis.
  • This sauce has a little heat to it, so if you don’t like much heat, use tomatoes without the green chilis.

Nutrition Information

Show Details
Calories 26kcal (1%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Fiber 1g (4%) Sugar 1g (2%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 26 kcal

% Daily Value*

Calories 26kcal 1%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Fiber 1g 4%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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