Keto Iced Coffee (Starbucks Copycat)
User Reviews
5
9 reviews
Excellent
Keto Iced Coffee (Starbucks Copycat)
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This is how you make keto iced coffee with just 3 ingredients! Refresh and energise without the carbs. Dairy-free option!
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Ingredients
- ¾ cup coffee cooled, 180 ml, strong
- 2 tablespoon heavy cream dairy cream or coconut cream for a dairy-free version, 30 ml, aka double cream
- ½ teaspoon vanilla extract optional
- 1 tsp-1 tbsp syrup optional, to taste, sugar-free
- ice cubes
Instructions
- Brew a strong coffee of your choice and let it cool to room temperature.
- Pour the coffee into a tall glass or cup filled with ice cubes.
- Add the cream, vanilla and optional sweetener and stir.
Notes
- 8g net carbs per serving of 1 cup. Makes 1 serving.
- You can use cold coffee from the day before.
- Dairy-free variations (using 2 tablespoons each):
- coconut cream: 1.3g net carbs / serving
- coconut milk: 0.8g net carbs
- unsweetened almond milk: 0.1g net carbs
- Vietnamese coffee: 1.4g net carbs
Nutrition Information
Show Details
Calories
112kcal
(6%)
Total Carbohydrates
0.8g
(0%)
Protein
0.8g
(2%)
Fat
11.4g
(18%)
Saturated Fat
7.3g
(37%)
Sugar
0.8g
(2%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 112 kcal
% Daily Value*
| Calories | 112kcal | 6% |
| Total Carbohydrates | 0.8g | 0% |
| Protein | 0.8g | 2% |
| Fat | 11.4g | 18% |
| Saturated Fat | 7.3g | 37% |
| Sugar | 0.8g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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