Kewpie Recipe (Japanese Mayonnaise)

Name: Kewpie Recipe (Japanese Mayonnaise)
Prep time: 5 min
Total time: 5 min
Yield: 1 cup
Ingredients: ⅔ ⅔ c canola oil; 2 2 large egg yolks; 1 1 tbsp rice vinegar; 1 1 tsp kosher salt; ½ ½ tsp MSG; ½ ½ tsp Japanese mustard powder; ½ ½ tsp dashi powder

User Reviews

5.0

9 reviews

Excellent

Prep Time
5 mins
Total Time
5 mins
Servings
1 cup
Calories
191739 kcal
Course
Condiments
Cuisine
Asian, Japanese, American

Kewpie Recipe (Japanese Mayonnaise)

Lucian Patel

Report

Learn how to make your own rich and eggy flavored Japanese mayonnaise at home.

Share:

I Made This!

Be the first!

Print

5 people printed this

Save this

Be the first!

Ingredients

Servings

⅔ ⅔ c canola oil
2 2 large egg yolks
1 1 tbsp rice vinegar
1 1 tsp kosher salt
½ ½ tsp MSG
½ ½ tsp Japanese mustard powder
½ ½ tsp dashi powder

Add to Shopping List

Instructions

In a small bowl, mix together the vinegar, salt, MSG, Japanese mustard powder, and dashi.
Add the egg yolks to the food processor and then add the vinegar mixture.
Turn on the food processor and blend until all the egg yolks and vinegar mixture is incorporated.
While the food processor is on, slowly drizzle the canola oil into the food processor. Do not dump the entire container of oil into the food processor or it will not emulsify. Continue to add the oil until it’s gone.
Taste the mayonnaise to see if it needs more seasoning and adjust.
Serve immediately or put in an airtight container. This should last in the fridge for up to one week.

Equipments used:

Nutrition Information

Show Details

Calories 1917.39kcal (96%) Carbohydrates 2.04g (1%) Protein 7.61g (15%) Fat 211.64g (326%) Saturated Fat 19.03g (95%) Polyunsaturated Fat 58.09g Monounsaturated Fat 131.61g Trans Fat 0.79g Cholesterol 491.87mg (164%) Sodium 3146.63mg (131%) Potassium 63.35mg (2%) Fiber 0.16g (1%) Sugar 0.37g (1%) Vitamin A 654.25IU (13%) Vitamin C 0.09mg (0%) Calcium 66.41mg (7%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 1cup

Amount Per Serving

Calories 191739 kcal

% Daily Value*

Calories	1917.39kcal	96%
Carbohydrates	2.04g	1%
Protein	7.61g	15%
Fat	211.64g	326%
Saturated Fat	19.03g	95%
Polyunsaturated Fat	58.09g	342%
Monounsaturated Fat	131.61g	658%
Trans Fat	0.79g	40%
Cholesterol	491.87mg	164%
Sodium	3146.63mg	131%
Potassium	63.35mg	1%
Fiber	0.16g	1%
Sugar	0.37g	1%
Vitamin A	654.25IU	13%
Vitamin C	0.09mg	0%
Calcium	66.41mg	7%
Iron	1.4mg	8%