KFC Biscuits
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5.0
18 reviews
Excellent
KFC Biscuits
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KFC Biscuit Recipe is super easy to make at home. This copycat recipe is buttery with soft and flaky layers.
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Ingredients
- 2 cups all purpose flour
- 1 Tbsp baking powder
- 1 tsp baking soda
- 1/2 tsp cream of tartar
- 1 Tbsp sugar
- 1 tsp salt
- 1/2 cup cold salted butter 1 stick, diced
- 3/4 cup cold buttermilk
- 1 Tbsp melted butter for tops of biscuits
Instructions
- Preheat the oven to 400 degrees F and line a baking sheet with parchment paper.
- In a large mixing bowl, stir together the dry ingredients: flour, sugar, salt, baking powder, baking soda and cream of tartar.
- Then slice the cold butter into small pieces and cut the butter into the dry ingredients with a pastry cutter, knife or pastry blender.
- Then stir in the cold Buttermilk into the bowl just until a dough is formed. The dough will be sticky.
- On a floured working surface, roll the dough out until it's approximately 1/2” thick. Then sprinkle the top of the dough with flour so that the cutter doesn’t stick to the dough.
- Use a 2.5 inch or 3 inch biscuit cutter or the top of a round glass to cut the biscuits out of the dough. Do not twist the biscuit cutter when cutting out the biscuits. Just gently shake the cutter or glass so that the biscuit falls out.
- Then place the cut out biscuits on the prepared baking sheet.
- Bake for 14-17 minutes until the top of the biscuits are lightly golden brown.
- After the cooking time, let the biscuits cool for 5 minutes, then top them with the melted butter and serve!
Notes
- Store the leftover biscuits in an airtight container at room temperature for up to 1 week.
Nutrition Information
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Calories
249kcal
(12%)
Carbohydrates
27g
(9%)
Protein
4g
(8%)
Fat
14g
(22%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
37mg
(12%)
Sodium
713mg
(30%)
Potassium
99mg
(3%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
435IU
(9%)
Calcium
123mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 249 kcal
% Daily Value*
| Calories | 249kcal | 12% |
| Carbohydrates | 27g | 9% |
| Protein | 4g | 8% |
| Fat | 14g | 22% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 37mg | 12% |
| Sodium | 713mg | 30% |
| Potassium | 99mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 435IU | 9% |
| Calcium | 123mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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