KFC Coleslaw Recipe - BEST Copycat

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Chill Time

    1 d

  • Total Time

    15 mins

  • Servings

    10

  • Calories

    300 kcal

  • Course

    Side Dish

  • Cuisine

    American

KFC Coleslaw Recipe - BEST Copycat

This easy KFC Coleslaw recipe tastes just like the original! It's made with Miracle Whip and without buttermilk, just like the classic version!

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Ingredients

Servings
  • 6 ½ Tablespoons vegetable oil
  • 1 ½ cups sugar
  • ½ teaspoon celery salt
  • 6 Teaspoons apple cider vinegar
  • 1 teaspoon dried tarragon
  • 2 ½ cups Miracle Whip
  • 2 carrots finely diced
  • 2 heads green cabbage finely shredded
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Instructions

Salting and Draining Your Cabbage (Optional)

  1. If time allows, salt and drain the shredded cabbage prior to assembling to ensure your coleslaw is super crisp. To do this, add 1 To do this, add one tablespoon of salt per head of shredded cabbage and let it sit in a colander for 1-2 hours.
  2. After sitting, the cabbage will appear wilted, but will crisp back up once you squeeze out the excess moisture, which can be done with paper towels or a cheese cloth.

Assembling the Coleslaw

  1. Combine the oil, sugar, and celery salt until uniform in consistency.
  2. Stir in the vinegar and tarragon until well-combined.
  3. Fold in the Miracle Whip.
  4. Add the carrots and cabbage and toss well to fully combine.
  5. Refrigerate for at least 12 hours prior to serving, although 24 hours is ideal.

Notes

  • 2 diced whole carrots is equal to about 2 cups .
  • This nifty cabbage shredder makes the shredding process easier and helps to ensure that your slices are all thin and evenly sliced!

Nutrition Information

Show Details
Calories 300kcal (15%) Carbohydrates 52g (17%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 8g (40%) Cholesterol 6mg (2%) Sodium 660mg (28%) Potassium 385mg (11%) Fiber 6g (24%) Sugar 43g (86%) Vitamin A 2270IU (45%) Vitamin C 67.3mg (75%) Calcium 83mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 300 kcal

% Daily Value*

Calories 300kcal 15%
Carbohydrates 52g 17%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 8g 40%
Cholesterol 6mg 2%
Sodium 660mg 28%
Potassium 385mg 8%
Fiber 6g 24%
Sugar 43g 86%
Vitamin A 2270IU 45%
Vitamin C 67.3mg 75%
Calcium 83mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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