Kickin’ Ranch Corn Dip
User Reviews
5
Kickin’ Ranch Corn Dip
Description
The Kickin’ Ranch Corn Dip combines canned tomatoes, corn, and diced green chilies with sour cream and a ranch seasoning packet to create a creamy, textured dip with a bit of spice. Cheddar cheese adds a layer of richness and a slight sharpness. Mixing all ingredients together and refrigerating for at least one hour allows the flavors to meld and the texture to firm slightly.
This dip requires no cooking, making it quick and simple to prepare. The balance of tangy ranch, sweet corn, and mildly spicy tomatoes and chilies creates a crowd-friendly flavor profile without overwhelming heat. It can be served with chips, crackers, or fresh vegetables.
Ingredients
- 1 ranch seasoning mix 1 oz
- 16 oz sour cream light
- 1 Rotel tomatoes 10 oz can, original
- 1 diced tomatoes 14.5 oz can, petite, drained
- 1 whole kernel corn 15.25 oz can, drained
- 1 diced green chilies 4.25 oz can, drained
- 3/4 c. cheddar cheese shredded
Instructions
- Mix all ingredients together.
- Refrigerate for 1 hour before serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 169 kcal
% Daily Value*
| Calories | 169kcal | 8% |
| Carbohydrates | 4g | 1% |
| Protein | 7g | 14% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 43mg | 14% |
| Sodium | 206mg | 9% |
| Potassium | 141mg | 3% |
| Vitamin A | 410IU | 8% |
| Vitamin C | 1.2mg | 1% |
| Calcium | 240mg | 24% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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