Knorr Spinach Dip
User Reviews
5
8 reviews
Excellent
Knorr Spinach Dip
Report
Creamy Knorr spinach dip's savory flavors pair perfectly with veggies and your favorite crackers making it a party favorite!
Share:
Ingredients
- 2 cups sour cream
- 1 cup mayonnaise
- 1 (1.4-ounce) package Knorr Vegetable recipe mix brand
- 1 (10-ounce) box spinach thawed, cooled and squeezed dry, frozen, chopped
- 1 cup water chestnuts drained and chopped (optional, sliced
- 3 scallion thinly sliced (optional
Instructions
- In a medium bowl, mix 2 cups sour cream, 1 cup mayonnaise, 1 (1.4-ounce) package Knorr vegetable recipe mix, and 1 (10-ounce) box chopped spinach.
- Fold in 1 cup water chestnuts and 3 sliced scallions. Refrigerate for at least 2 hours before serving.
- Serve with vegetables, crackers, and more.
Notes
- Store. Whether you make it ahead of time or store leftovers, it can be kept in an airtight container in the refrigerator for up to 4 days.
Nutrition Information
Show Details
Calories
219kcal
(11%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
21g
(32%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
9g
(53%)
Monounsaturated Fat
5g
(25%)
Trans Fat
0.03g
(2%)
Cholesterol
30mg
(10%)
Sodium
133mg
(6%)
Potassium
95mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
291IU
(6%)
Vitamin C
1mg
(1%)
Calcium
44mg
(4%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 219 kcal
% Daily Value*
| Calories | 219kcal | 11% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 21g | 32% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 9g | 53% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 30mg | 10% |
| Sodium | 133mg | 6% |
| Potassium | 95mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 291IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 44mg | 4% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
Other Recipes
You'll Also Love
