Korean BBQ Sauce Recipe

User Reviews

4.7

18 reviews
Excellent

Korean BBQ Sauce Recipe

This Korean BBQ sauce recipe is a combination of tangy, spicy and sweet, perfect as a marinade and finisher for any grilled meats and essential for Korean BBQ. So easy to make!

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Ingredients

Servings
  • 1/2 cup soy sauce
  • 1/2 cup gochujang Korean fermented chili paste
  • 1 small Asian pear peeled and chopped
  • 3 tablespoons sesame oil
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon brown sugar or use honey
  • 1 teaspoon fresh chopped ginger
  • 3 cloves garlic minced
  • 1 tablespoon red pepper flakes optional
  • Black pepper to taste
  • 1 spicy red pepper minced - optional, for hotter Korean bbq sauce
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Instructions

FOR THE KOREAN BBQ SAUCE

  1. Puree all of the ingredients together in a blender or food processor until smooth.
  2. Transfer the bbq sauce mixture to a small pot. Bring to a boil, then reduce heat and simmer for 5-10 minutes to allow the flavors to develop.
  3. Use immediately, or transfer to a sealable container and refrigerate until ready to use.

FOR MAKING KOREAN BBQ

  1. Marinate your chosen meat (strips of steak, chicken, pork) in half of the Korean bbq sauce for at least 30 minutes, or overnight for more flavor development.
  2. Grill or sauté the strips of steak or meat over medium-high heat 5-6 minutes, stirring or flipping often, until done to your liking.
  3. Serve with extra Korean bbq sauce as desired.

Notes

  • Makes about 1.5 cups.

Nutrition Information

Show Details
Calories 132kcal (7%) Carbohydrates 16g (5%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 3g Sodium 1108mg (46%) Potassium 220mg (6%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 520IU (10%) Vitamin C 16mg (18%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 132 kcal

% Daily Value*

Calories 132kcal 7%
Carbohydrates 16g 5%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 3g 15%
Sodium 1108mg 46%
Potassium 220mg 5%
Fiber 2g 8%
Sugar 8g 16%
Vitamin A 520IU 10%
Vitamin C 16mg 18%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

18 reviews
Excellent

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