Labneh Dip
User Reviews
5
10 reviews
Excellent
-
Prep Time
5 mins
-
Servings
6 people
-
Calories
195 kcal
-
Course
Appetizer
-
Cuisine
Middle Eastern
Labneh Dip
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This Labneh Dip blends creamy labneh with yogurt and a dried vegetable soup mix to create a tangy, smooth dip. The mixture combines the thickness of strained yogurt with vegetable seasoning, resulting in a savory spread that works well chilled alongside fresh vegetables, chips, or crackers for dipping.
Description
The recipe simply combines labneh—a strained yogurt known for its thick texture—with a double portion of yogurt to adjust consistency and mildness in flavor. Adding a dried vegetable soup mix introduces a blend of herbs and vegetables that enhance the dip’s savory profile without requiring cooking.
Once mixed, the dip is best chilled to allow flavors to meld and to serve cool for a refreshing contrast to crunchy dippers. This dip is versatile for a snack or appetizer, providing a creamy base seasoned with vegetables.
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Ingredients
- 250 g labneh 1 cup
- 2 cups yogurt (2 small containers)
- 1 vegetable soup mix dried
Instructions
- Combine all the ingredients together. Taste and add more labneh or yogurt if you like a milder tasting dip. Store in the fridge until ready to serve, then serve with cut up vegetables, chips or crackers.
Nutrition Information
Show Details
Calories
195kcal
(10%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 195 kcal
% Daily Value*
| Calories | 195kcal | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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