Lamb Sliders
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0.0
0 reviews
Unrated
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
25 mins
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Servings
15 sliders
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Calories
202 kcal
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Course
Appetizer
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Cuisine
Mediterranean
Lamb Sliders
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These adorable Lamb Sliders with Dill Greek Yogurt taste like a classic Greek gyro in bite-sized form. Crispy patties of ground lamb are nestled into mini pita pockets, stuffed with sliced cucumbers, and drowned in an easy dill and lemon-infused Greek yogurt. The perfect Mediterranean bite!
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Ingredients
- 1 lb ground lamb
- 2 1/2 tsp dried rosemary
- 2 tsp dried oregano
- 2 large garlic cloves, grated or finely minced
- 1/4 small onion, grated or very finely minced
- 1 tsp kosher salt
- 1 large egg yolk
- 3 tbsp plain breadcrumbs (panko are fine)
- 2 tbsp + 1 tsp olive oil
- 1 tsp dried dill
- 2 tsp lemon juice
- 1 medium cucumber, very thinly slices
- 15 mini pitas
Instructions
- Add lamb, rosemary, oregano, garlic, onion, salt, egg yolk, breadcrumbs, and 1 teaspoon olive oil to a large bowl. Mix until combined. Do not over mix.
- Separate the mixture into 15 loose balls. Flatten into patties about the size of the pita or slider buns.
- Heat a large griddle or cast-iron skillet to a medium-high heat, drizzle 1/2 tablespoon of olive oil. Add half of the patties to the griddle or skillet, use a spatula to flatten the patties as much as your can. Cook until golden brown and crispy, about 2-3 minutes. Flip and cook another 1-2 minutes.
- Repeat with 1/2 tablespoon olive oil and the remaining patties.
- While the patties cook, add the Greek yogurt, dill, lemon juice and teaspoon olive oil to a small bowl. Season with salt and pepper. Stir until combined. Season to taste with salt and pepper.
- To assemble: Cut a slit in each pita wide enough to fit patties in. Stuff cooked patties in the pita, spoon a little bit of dill sauce in and layer cucumbers on top. Garnish with more dried or fresh dill.
Notes
- *If you can't find mini pitas, you can also use mini slider buns.
Nutrition Information
Show Details
Serving
1slider
Calories
202kcal
(10%)
Carbohydrates
18g
(6%)
Protein
8g
(16%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
34mg
(11%)
Sodium
188mg
(8%)
Potassium
75mg
(2%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
21IU
(0%)
Vitamin C
0.3mg
(0%)
Calcium
36mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 15sliders
Amount Per Serving
Calories 202 kcal
% Daily Value*
| Serving | 1slider | |
| Calories | 202kcal | 10% |
| Carbohydrates | 18g | 6% |
| Protein | 8g | 16% |
| Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 34mg | 11% |
| Sodium | 188mg | 8% |
| Potassium | 75mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 21IU | 0% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 36mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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