Lazy Lasagna
User Reviews
5
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
40 mins
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Total Time
50 mins
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Servings
6
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Calories
526 kcal
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Course
Main Course
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Cuisine
American
Lazy Lasagna
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This Lazy Lasagna is a simplified version that is layered with fresh ravioli. It is filled with tender beef, flavorful sauce, and gooey cheese. Enjoy it anytime!
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Ingredients
- 1 pound ravioli we used a spinach and ricotta ravioli, fresh
- 1 pound ground beef lean
- 1 jar (24 oz) pasta sauce (your favorite brand, we used Classico four cheese)
- 2 cups mozzarella cheese grated
- 1 cup mozzarella cheese torn, fresh
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt to taste
- black pepper to taste
Garnish
- basil optional, or parsley, fresh
Instructions
- Preheat your oven to 350°F
- In a large skillet brown ground beef over medium-high heat. Season with garlic powder, onion powder, salt, and pepper.
- Once the beef is fully cooked, drain any excess fat from the skillet.
- Pour the jar of pasta sauce into the skillet with the ground beef and stir well to to combine and let simmer for a couple of minutes.
- Spread a thin layer of the meat sauce on the bottom of a 9x13-inch baking dish.
- Next, arrange a single layer of fresh ravioli over the sauce.
- Spread another layer of meat sauce over the ravioli.
- Sprinkle a layer of grated mozzarella cheese over the sauce.
- Add another layer of ravioli, followed by more meat sauce.
- Top with the remaining grated mozzarella cheese and pieces of freshly torn mozzarella.
- Cover the baking dish with aluminum foil. Bake in the preheated oven for 25 minutes.
- Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and the ravioli is cooked through
- Remove the lasagna from the oven and let it sit for about 5 minutes before serving.
- Garnish with fresh basil or parsley and freshly grated parmesan cheese if desired.
Notes
- Instead of cooking beef, take another shortcut by using a meat-filled ravioli.
- Turn the oven to broil and cook the lasagna for about 5 minutes to brown the cheese on top for more texture and flavor.
- Don’t have a casserole dish? Layer this lazy lasagna in a cake pan instead!
Nutrition Information
Show Details
Calories
526kcal
(26%)
Carbohydrates
33g
(11%)
Protein
40g
(80%)
Fat
25g
(38%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Trans Fat
0.3g
(15%)
Cholesterol
132mg
(44%)
Sodium
869mg
(36%)
Potassium
314mg
(7%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
379IU
(8%)
Vitamin C
0.1mg
(0%)
Calcium
306mg
(31%)
Iron
10mg
(56%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 526 kcal
% Daily Value*
| Calories | 526kcal | 26% |
| Carbohydrates | 33g | 11% |
| Protein | 40g | 80% |
| Fat | 25g | 38% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 132mg | 44% |
| Sodium | 869mg | 36% |
| Potassium | 314mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 379IU | 8% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 306mg | 31% |
| Iron | 10mg | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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