Lebanese Air Fryer Shrimp

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Lebanese Air Fryer Shrimp

Make crispy, flavorful Lebanese Air Fryer Shrimp in just minutes! Seasoned with lemon, garlic & za'atar, then cooked to perfection, this easy recipe is healthy, delicious, and perfect for a quick meal or appetizer. Serve over my Lebanese rice pilaf.

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Ingredients

Servings
  • 1 pound Shrimp (raw, peeled, deveined)
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic (grated)
  • 1 tablespoon za'atar spice blend
  • pinch red pepper flakes (optional)
  • salt to taste
  • black pepper to taste

Instructions

  1. Pat dry shrimp with a paper towel. In a medium bowl, whisk olive oil, lemon juice, garlic, za'atar, salt, pepper and red pepper flakes. Toss the shrimp in the bowl to coat well.
  2. Air fry the shrimp at 400F for 7-8 minutes. Serve immediately.

Notes

  • We love wrapping this shrimp in pita with tahini sauce or serving with a big Lebanese fattoush salad!

Nutrition Information

Show Details
Serving 0.25pound Calories 165kcal (8%) Carbohydrates 2g (1%) Protein 23g (46%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Trans Fat 0.01g (1%) Cholesterol 183mg (61%) Sodium 136mg (6%) Potassium 321mg (7%) Fiber 0.4g (2%) Sugar 0.2g (0%) Vitamin A 39IU (1%) Vitamin C 4mg (4%) Calcium 95mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 165 kcal

% Daily Value*

Serving 0.25pound
Calories 165kcal 8%
Carbohydrates 2g 1%
Protein 23g 46%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.01g 1%
Cholesterol 183mg 61%
Sodium 136mg 6%
Potassium 321mg 7%
Fiber 0.4g 2%
Sugar 0.2g 0%
Vitamin A 39IU 1%
Vitamin C 4mg 4%
Calcium 95mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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