Leftover grilled ham and cheese
User Reviews
4.5
12 reviews
Excellent
Leftover grilled ham and cheese
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There is nothing better than Christmas leftovers and this grilled ham and cheese made with leftover ham is the perfect snack or lunch recipe.
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Ingredients
Per sandwich
- 2 lices bread of your choice
- 2 lices ham leftover or gammon
- 1 cup cheese I like using a combination of mozzarella, cheddar and Havarti, grated
- 1 tbsp preserves (onion jam, cranberry sauce, etc.)
- 2 tsp butter
Instructions
- Spread the preserves on both slices of bread.
- Layer cheese and slices of ham together on bread of your choice then butter the outsides of each sandwich generously.
- Place the sandwich in a large pan set over medium heat and cover with a lid.
- This will allow the cheese to melt quicker without burning the outside of the sandwich.
- Cook for 3-4 minutes per side until golden brown and crisp with perfectly melty interiors.
- Remove from the pan and allow to rest for a 1-2 minutes before slicing and serving.
Nutrition Information
Show Details
Calories
401kcal
(20%)
Carbohydrates
28g
(9%)
Protein
25g
(50%)
Fat
21g
(32%)
Saturated Fat
10g
(50%)
Cholesterol
64mg
(21%)
Sodium
1131mg
(47%)
Potassium
262mg
(6%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
283IU
(6%)
Calcium
281mg
(28%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 401 kcal
% Daily Value*
| Calories | 401kcal | 20% |
| Carbohydrates | 28g | 9% |
| Protein | 25g | 50% |
| Fat | 21g | 32% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 64mg | 21% |
| Sodium | 1131mg | 47% |
| Potassium | 262mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 283IU | 6% |
| Calcium | 281mg | 28% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
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