Leftover Thanksgiving Sliders

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    12 sliders

  • Calories

    320 kcal

  • Course

    Main Course

  • Cuisine

    American

Leftover Thanksgiving Sliders

Juicy turkey, cranberry sauce, stuffing, and melty cheese sandwiched between fluffy Hawaiian slider buns and baked until golden, these easy Thanksgiving sliders are the most delicious way to use your leftover Thanksgiving turkey.

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Ingredients

Servings
  • 1 (12-ounce) package Hawaiian sweet dinner rolls such as King’s Hawaiian
  • 2 tablespoons mayonnaise or plain Greek yogurt
  • 1 ½ tablespoons dijon mustard
  • 12 ounces leftover turkey slices
  • 1 ⅔ cups cooked stuffing
  • 1 cup cranberry sauce
  • 1 ½ cups shredded Mozzarella cheese provolone, cheddar, or Havarti cheese, divided
  • 6 tablespoons unsalted butter melted
  • 2 teaspoons poppyseeds
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Instructions

  1. Place a rack in the center of your oven and preheat to 350°F. Line a baking sheet with parchment paper.
  2. Without disconnecting the buns at their sides, slice the slider buns in half horizontally. Spread the bottom half with mayo (or Greek yogurt) and the top half with mustard.
  3. Layer on the turkey, then the stuffing (smush it a bit so it sticks together), then the cranberry sauce, then top with the cheese. Add the top buns to complete the sliders. Transfer to the prepared baking sheet.
  4. In a small bowl, combine the melted butter and poppyseeds. Spread all over the top.
  5. Bake until the cheese is melty, or about 20 minutes—at the 10-minute mark, check and make sure the tops are not browning too quickly; if they are loosely tent with foil and continue baking. Transfer to a cutting board and let cool a few minutes. Carefully slice apart, and serve.

Nutrition Information

Show Details
Serving 1slider Calories 320kcal (16%) Carbohydrates 31g (10%) Protein 14g (28%) Fat 16g (25%) Saturated Fat 7g (35%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.2g Cholesterol 56mg (19%) Sodium 377mg (16%) Potassium 113mg (3%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 378IU (8%) Vitamin C 0.2mg (0%) Calcium 94mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 12sliders

Amount Per Serving

Calories 320 kcal

% Daily Value*

Serving 1slider
Calories 320kcal 16%
Carbohydrates 31g 10%
Protein 14g 28%
Fat 16g 25%
Saturated Fat 7g 35%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.2g 10%
Cholesterol 56mg 19%
Sodium 377mg 16%
Potassium 113mg 2%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 378IU 8%
Vitamin C 0.2mg 0%
Calcium 94mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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