Thanksgiving Leftover Casserole
User Reviews
5.0
168 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
40 mins
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Servings
6 servings
-
Calories
320 kcal
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Course
Main Course, Dinner
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Cuisine
American
Thanksgiving Leftover Casserole
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Thanksgiving Leftover Casserole combines all the flavors of the big meal in a simple, easy to make, never dried out dish. This is the best way to use up those leftovers!
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Ingredients
- 1 1/2 cups turkey shredded
- 3/4 cup cranberry sauce
- 2 cups mashed potatoes
- 1 cup corn
- 1 cup turkey gravy
- 2 tablespoons milk
- 2 cups stuffing
- chicken broth or melted butter to taste
Instructions
- Preheat oven to 400-degrees. Combine turkey and cranberry sauce and spread evenly on the bottom of an 8x8 glass baking dish.
- Evenly press on leftover mashed potatoes and sprinkle corn over the top.
- Mix together milk and leftover gravy and spread evenly over potatoes and corn. Sprinkle on leftover stuffing and lightly drizzle chicken broth over the top (this will keep the stuffing from drying out).
- Cover with tin foil and bake at 400-degrees for 25-30 minutes or until heated through.
Notes
- Feel free to use whatever leftovers you have on hand. It doesn't have to be exactly the same as what is listed here. Some ideas to try:
- Substitute rice for mashed potatoes.
- Substitute peas, carrots, or green beans for corn, or use more than one vegetable depending on what you have on hand.
- Substitute croutons or bread crumbs for the topping if you don't have stuffing leftovers.
Nutrition Information
Show Details
Calories
320kcal
(16%)
Carbohydrates
52g
(17%)
Protein
11g
(22%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Cholesterol
18mg
(6%)
Sodium
561mg
(23%)
Potassium
397mg
(11%)
Fiber
4g
(16%)
Sugar
17g
(34%)
Vitamin A
315IU
(6%)
Vitamin C
18mg
(20%)
Calcium
36mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 320 kcal
% Daily Value*
| Calories | 320kcal | 16% |
| Carbohydrates | 52g | 17% |
| Protein | 11g | 22% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 18mg | 6% |
| Sodium | 561mg | 23% |
| Potassium | 397mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 17g | 34% |
| Vitamin A | 315IU | 6% |
| Vitamin C | 18mg | 20% |
| Calcium | 36mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
168 reviews
Excellent
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