
Lemon basil vinaigrette
User Reviews
5.0
6 reviews
Excellent
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Prep Time
5 mins
-
Total Time
5 mins
-
Servings
4 approx
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Calories
123 kcal
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Course
Condiments
-
Cuisine
American

Lemon basil vinaigrette
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This bright vinaigrette is easy to make and adds a lovely fresh zing to whatever you use it with.
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Ingredients
- ¼ oz basil leaves (¼oz is approx ¼ cup, loosely packed)
- ¼ cup extra virgin olive oil
- 2 tablespoon lemon juice
- ¼ teaspoon Dijon mustard
- ¼ teaspoon garlic crushed/finely grated
- ¼ teaspoon honey
- 1 pinch salt
- 1 pinch pepper
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Instructions
- Place all of the ingredients in a small food processor or blender and pulse to combine (though you may need to double/triple amount depending on what you have). Alternatively, you can finely chop the basil then whisk everything together in a bowl, or shake in a small jar. Watch that the honey hasn't fallen to the bottom, it may need an extra stir to combine.
- Use immediately or store in the fridge for a few days - you will need to shake/whisk to recombine before using.
Notes
- Note if you use a blender, the basil will likely break up more and so the dressing will become more green and smooth, rather than with slight chunks of leaves as in the photos here (my food processor doesn't break up that well). By hand will also have more 'bits' of basil'. All ways will taste great, just look a little different.
Nutrition Information
Show Details
Calories
123kcal
(6%)
Carbohydrates
1g
(0%)
Protein
0.1g
(0%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
10g
Sodium
14mg
(1%)
Potassium
15mg
(0%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
94IU
(2%)
Vitamin C
3mg
(3%)
Calcium
4mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4approx
Amount Per Serving
Calories 123 kcal
% Daily Value*
Calories | 123kcal | 6% |
Carbohydrates | 1g | 0% |
Protein | 0.1g | 0% |
Fat | 14g | 22% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 10g | 50% |
Sodium | 14mg | 1% |
Potassium | 15mg | 0% |
Fiber | 0.1g | 0% |
Sugar | 1g | 2% |
Vitamin A | 94IU | 2% |
Vitamin C | 3mg | 3% |
Calcium | 4mg | 0% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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