Basil Vinaigrette
User Reviews
4.5
243 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
8
-
Calories
126 kcal
-
Course
Condiments
-
Cuisine
American
Basil Vinaigrette
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This easy basil vinaigrette is great as a salad dressing or sauce for chicken, fish, vegetables, or pasta. It is great to have on hand!
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Ingredients
- 2 cups packed basil leaves
- 1 clove garlic minced
- 2 tablespoons minced shallot
- 2 teaspoons fresh lemon juice
- 2 tablespoons white balsamic vinegar or red wine vinegar
- 1 teaspoon salt
- 1/2 cup olive oil
- freshly ground black pepper to taste
Instructions
- Place the basil, garlic, shallot, lemon juice, vinegar, salt, olive oil, and pepper in a blender or food processor. Blend until smooth. Taste and season with additional salt and pepper, if necessary. Serve!
- Note-vinaigrette will keep in a jar or container in the fridge for up to 5 days.
Nutrition Information
Show Details
Calories
126kcal
(6%)
Carbohydrates
1g
(0%)
Fat
13g
(20%)
Saturated Fat
1g
(5%)
Sodium
292mg
(12%)
Potassium
30mg
(1%)
Vitamin A
315IU
(6%)
Vitamin C
1.9mg
(2%)
Calcium
11mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 126 kcal
% Daily Value*
| Calories | 126kcal | 6% |
| Carbohydrates | 1g | 0% |
| Fat | 13g | 20% |
| Saturated Fat | 1g | 5% |
| Sodium | 292mg | 12% |
| Potassium | 30mg | 1% |
| Vitamin A | 315IU | 6% |
| Vitamin C | 1.9mg | 2% |
| Calcium | 11mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
243 reviews
Excellent
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