Lemon Garlic Asparagus
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
23 mins
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Servings
4
-
Calories
60 kcal
-
Course
Side Dish
Lemon Garlic Asparagus
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Lemon Garlic Asparagus is a quick and easy side dish packed with flavor! Ready to enjoy in under 20 minutes, this dish will have you going back for seconds!
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Ingredients
- 1 lb asparagus *ends trimmed about 1 inch from bottom
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 2 cloves garlic *minced
- 1/2 lemon (zested and juiced)
- 3 tablespoon feta cheese (optional)
Instructions
- Preheat oven to 400 degrees.
- In a bowl, combine the olive oil, salt, and minced garlic.
- Place asparagus onto a cookie sheet and brush the olive oil mixture evenly on top of all the asparagus.
- Place cookie sheet into preheated oven and allow to cook for about 13 minutes, or until tender.
- Remove from oven and squeeze the lemon juice on top of the roasted asparagus, followed by sprinkling the lemon zest evenly.
- Serve with Feta on top if using and enjoy!
Equipments used:
Nutrition Information
Show Details
Calories
60kcal
(3%)
Carbohydrates
6g
(2%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Sodium
294mg
(12%)
Potassium
254mg
(7%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
860IU
(17%)
Vitamin C
14mg
(16%)
Calcium
34mg
(3%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 60 kcal
% Daily Value*
| Calories | 60kcal | 3% |
| Carbohydrates | 6g | 2% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 294mg | 12% |
| Potassium | 254mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 860IU | 17% |
| Vitamin C | 14mg | 16% |
| Calcium | 34mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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