Lemon Garlic Grilled Asparagus

User Reviews

5

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    59 kcal

  • Course

    Side Dish

  • Cuisine

    American

Lemon Garlic Grilled Asparagus

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Hello lemon garlic grilled asparagus offers tender asparagus spears coated in a bright lemon and garlic marinade, wrapped in foil, and cooked on the grill until tender. The grilling method softens the asparagus while preserving its fresh flavors, enhanced by lemon juice, zest, and seasoning for a balanced, savory side dish.

Description

Lemon Garlic Grilled Asparagus begins with fresh trimmed asparagus tossed in lemon juice, olive oil, minced garlic, lemon zest, salt, and black pepper. The asparagus is then enclosed in foil packets, which trap steam and heat while grilling, cooking the spears evenly without drying them out. This method allows the asparagus to become tender but still maintain a slight firmness.

The flavor highlights bright citrus notes from the lemon juice and zest paired with aromatic garlic and a simple seasoning balance. The charcoal or gas grill imparts a subtle smoky nuance that complements the freshness of the asparagus. The foil wrap also makes for easy cooking and cleanup.

This side dish pairs well with grilled meats or seafood and can also be served as a nutritious addition to a light summer meal. Adjust grilling time depending on the thickness of the asparagus to achieve preferred doneness.

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Ingredients

Servings
  • 1 pound asparagus trimmed
  • 2 tablespoons lemon juice
  • 1 tablespoon olive oil
  • 3 cloves garlic minced
  • lemon zest
  • kosher salt to taste
  • black pepper to taste, ground

Instructions

  1. Preheat grill on medium heat.
  2. Place asparagus in a large shallow bowl. Sprinkle with lemon juice, olive oil and minced garlic, tossing to coast. Sprinkle on lemon zest, then season with salt and pepper.
  3. Divide the asparagus between two large squares of aluminum foil. Wrap up the foil, pinching the ends to seal.
  4. Place foil packets on the grill, directly over flame. Grill for 10 to 20 minutes, depending on thickness of asparagus, or to desired doneness.

Nutrition Information

Show Details
Calories 59kcal (3%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 4g (6%) Saturated Fat 1g (5%) Sodium 3mg (0%) Potassium 238mg (5%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 855IU (17%) Vitamin C 10mg (11%) Calcium 31mg (3%) Iron 2.4mg (13%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 59 kcal

% Daily Value*

Calories 59kcal 3%
Carbohydrates 6g 2%
Protein 3g 6%
Fat 4g 6%
Saturated Fat 1g 5%
Sodium 3mg 0%
Potassium 238mg 5%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 855IU 17%
Vitamin C 10mg 11%
Calcium 31mg 3%
Iron 2.4mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

18 reviews
Excellent

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