Lemon Herb Couscous

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    250 kcal

  • Course

    Side Dish

  • Cuisine

    Mediterranean

Lemon Herb Couscous

If you need a simple side dish for dinner tonight, make this lemon herb couscous recipe! Pearl couscous cooked in broth and then tossed with lemon and fresh herbs, this couscous recipe is bright, flavorful, and ready in less than 30 minutes.

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 small onion diced
  • 1 tablespoon minced garlic 
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 1 cup pearl couscous
  • cup vegetable or chicken broth (low sodium)
  • ½ cup chopped fresh herbs basil and cilantro
  • ½ lemon zested and juiced
  • ½ tablespoon olive oil optional
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Instructions

  1. Heat 1 tablespoon of oil in a pot over medium heat. Add the diced onions and saute for 2 minutes, then add the garlic and saute for 1 minute. Add salt and pepper.
  2. Add the couscous and saute to toast them for 2 to 3 minutes.
  3. Add the broth and cover with a lid. Simmer for 8 to 10 minutes or until all the liquid has been absorbed.
  4. Remove the pot from heat and add the chopped herbs, lemon juice, and lemon zest (plus optional ½ tablespoon of olive oil). Mix well to combine. Season with more salt and pepper, if desired.

Nutrition Information

Show Details
Calories 250kcal (13%) Carbohydrates 46g (15%) Protein 8g (16%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Sodium 329mg (14%) Potassium 278mg (8%) Fiber 6g (24%) Sugar 1g (2%) Vitamin A 3628IU (73%) Vitamin C 17mg (19%) Calcium 45mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 250 kcal

% Daily Value*

Calories 250kcal 13%
Carbohydrates 46g 15%
Protein 8g 16%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Sodium 329mg 14%
Potassium 278mg 6%
Fiber 6g 24%
Sugar 1g 2%
Vitamin A 3628IU 73%
Vitamin C 17mg 19%
Calcium 45mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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3 reviews
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