Raspberry Lemon Jello Poke Cake
User Reviews
5.0
54 reviews
Excellent
Raspberry Lemon Jello Poke Cake
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Raspberry Lemon Jello Poke Cake is a cold, refreshing treat! You'll love this moist, tangy lemon and raspberry flavor with light pudding frosting.
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Ingredients
- 1 box lemon cake mix
- 1 cup water
- 1/2 cup oil
- 3 eggs
- 1 (3 ounce package) raspberry instant Jell-O mix
- 1 cup boiling water
- 1/2 cup ice cold water
- 2 (3.4 ounce package) lemon Jell-o instant pudding mixes
- 3 cups milk 2% or whole
- fresh raspberries
Instructions
- Mix cake mix, water, oil, and eggs well. Pour mix into a greased 9x13 pan and bake according to package directions. Let cake cool completely - about 1 hour. Level the top of the cake if desired. Using a fork, poke small holes all over the top of the cake.
- Boil 1 cup water in a small saucepan and pour into a small bowl. Add raspberry Jell-o mix and stir with a whisk until Jell-o is completely dissolved. Add cold water and stir.
- Pour raspberry Jell-o mixture over the cake. Run a knife around the edges of the cake to loosen it from the sides of the pan.
- Refrigerate cake for 2 hours.
- While cake is in the refrigerator, mix the lemon pudding mixes with 3 cups milk (2% or whole). Blend until pudding is completely dissolved. Refrigerate pudding for at least 1 hour.
- Frost the cake with the pudding and keep refrigerated until ready to serve.
- Garnish the cake with fresh raspberries just before serving.
Equipments used:
Nutrition Information
Show Details
Calories
360kcal
(18%)
Carbohydrates
53g
(18%)
Protein
7g
(14%)
Fat
14g
(22%)
Saturated Fat
3g
(15%)
Cholesterol
47mg
(16%)
Sodium
391mg
(16%)
Potassium
127mg
(4%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin A
160IU
(3%)
Calcium
168mg
(17%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 360 kcal
% Daily Value*
| Calories | 360kcal | 18% |
| Carbohydrates | 53g | 18% |
| Protein | 7g | 14% |
| Fat | 14g | 22% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 47mg | 16% |
| Sodium | 391mg | 16% |
| Potassium | 127mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 160IU | 3% |
| Calcium | 168mg | 17% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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