Lemon Nothing Bundt Cake Recipe
User Reviews
0
0 reviews
Unrated
-
Prep Time
15 mins
-
Cook Time
50 mins
-
Total Time
1 hr 5 mins
-
Servings
9
-
Calories
405 kcal
-
Cuisine
American
Lemon Nothing Bundt Cake Recipe
Report
You are going to love this Easy Lemon Bundt Cake recipe. This cake is sweet and tart and topped with homemade cream cheese frosting. This cake is a copycat version of the Nothing But Bundt Cake lemon cake recipe.
Share:
Ingredients
- 1 lemon cake mix
- 3.4 oz instant lemon pudding mix
- 1 cup sour cream
- 4 large egg
- ½ cup canola oil
- ¼ cup lemon juice fresh squeezed
- ¼ cup water
- cream cheese frosting
Instructions
- Preheat oven to 350 degrees and spray a 9inch round bundt pan with baking spray
- Using a standing mixer, beat the cake mix, pudding, sour cream, eggs,
- oil, lemon juice and water until combined
- Pour the batter into the bundt pan
- Bake in the oven for 45-55 minutes or until a toothpick comes out clean
- Allow to cool completely
- Place into the fridge overnight
- Make the cream cheese frosting.
- Scoop into the piping bag
- Cut the tip off the piping bag
- Pipe onto the frosting onto the bundt cake
- Cut into slices and enjoy!
Nutrition Information
Show Details
Calories
405kcal
(20%)
Carbohydrates
49g
(16%)
Protein
6g
(12%)
Fat
21g
(32%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
10g
(50%)
Trans Fat
0.2g
(10%)
Cholesterol
98mg
(33%)
Sodium
458mg
(19%)
Potassium
97mg
(2%)
Fiber
1g
(4%)
Sugar
26g
(52%)
Vitamin A
280IU
(6%)
Vitamin C
3mg
(3%)
Calcium
160mg
(16%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 405 kcal
% Daily Value*
| Calories | 405kcal | 20% |
| Carbohydrates | 49g | 16% |
| Protein | 6g | 12% |
| Fat | 21g | 32% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 98mg | 33% |
| Sodium | 458mg | 19% |
| Potassium | 97mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 26g | 52% |
| Vitamin A | 280IU | 6% |
| Vitamin C | 3mg | 3% |
| Calcium | 160mg | 16% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
