Lemon Pepper Shrimp
User Reviews
4.4
34 reviews
Good
-
Prep Time
10 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
3 people
-
Calories
91 kcal
-
Course
Main Course
-
Cuisine
American
Lemon Pepper Shrimp
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Lemon Pepper Shrimp - easy and flavorful recipe in 15 minutes. Citrusy and peppery in each bite, the shrimp can be served with pasta or salad.
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Ingredients
- 1 lb (500g) Shrimp shelled and tail-on
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper coarsely ground
- 2 tablespoons olive oil
- 4 cloves garlic minced
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
- 1 tablespoon parsley chopped
Instructions
- Season the shrimp with salt and ground black pepper. Set aside.
- In a skillet (cast iron preferred), add the olive oil and sauté the garlic until light brown. Add the shrimp and sauté for 1 minute before adding the lemon juice and lemon zest.
- When the shrimp is cooked through, add the chopped parsley. Serve immediately.
Nutrition Information
Show Details
Serving
3people
Calories
91kcal
(5%)
Carbohydrates
2g
(1%)
Protein
0.4g
(1%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
7g
(35%)
Sodium
389mg
(16%)
Potassium
34mg
(1%)
Fiber
0.3g
(1%)
Sugar
0.2g
(0%)
Vitamin A
115IU
(2%)
Vitamin C
6mg
(7%)
Calcium
12mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 3people
Amount Per Serving
Calories 91 kcal
% Daily Value*
| Serving | 3people | |
| Calories | 91kcal | 5% |
| Carbohydrates | 2g | 1% |
| Protein | 0.4g | 1% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Sodium | 389mg | 16% |
| Potassium | 34mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 0.2g | 0% |
| Vitamin A | 115IU | 2% |
| Vitamin C | 6mg | 7% |
| Calcium | 12mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
34 reviews
Good
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