Lemon Rosemary Chicken Thighs

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    360 kcal

  • Course

    Main Course

  • Cuisine

    Canadian

Lemon Rosemary Chicken Thighs

These Lemon Rosemary Chicken Thighs with Garlic Butter are savoury, zesty, and oh so delicious! It only requires a handful of ingredients and comes together so quickly, making it perfect for an easy weeknight dinner or as a meal prep for the week.

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Ingredients

Servings
  • 8-10 chicken thighs boneless skinless
  • ½ tsp salt & pepper
  • 1-2 tbsp olive oil
  • 2 tbsp unsalted butter
  • 2 tbsp minced garlic 
  • 2 sprigs fresh Rosemary stem removed
  • ½ lemon juiced
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Instructions

  1. Coat the chicken thighs with salt and pepper.
  2. On medium heat, heat up your skillet (preferably cast iron, this is the one I use) and add the olive oil before adding in the chicken thighs, smooth side down, and then cook for 5 minutes. Flip and continue to cook for 4 minutes.
  3. Add the butter, garlic, and rosemary to the pan. Allow the butter to melt, tilt the pan, and spoon the melted butter that pooled on the side (with the garlic and rosemary) on top of the chicken thighs. Continue to do so until the garlic and rosemary have cooked through, around 1 to 2 minutes.
  4. Finish off by squeezing half a lemon over the top of the chicken thighs before serving. Serve with lemon slices if you desire.

Nutrition Information

Show Details
Calories 360kcal (18%) Carbohydrates 3g (1%) Protein 44g (88%) Fat 19g (29%) Saturated Fat 6g (30%) Trans Fat 1g Cholesterol 230mg (77%) Sodium 494mg (21%) Potassium 590mg (17%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 234IU (5%) Vitamin C 8mg (9%) Calcium 33mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 360 kcal

% Daily Value*

Calories 360kcal 18%
Carbohydrates 3g 1%
Protein 44g 88%
Fat 19g 29%
Saturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 230mg 77%
Sodium 494mg 21%
Potassium 590mg 13%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 234IU 5%
Vitamin C 8mg 9%
Calcium 33mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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