Lemon Tahini Dressing
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Unrated
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Prep Time
5 mins
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Total Time
5 mins
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Cuisine
American
Lemon Tahini Dressing
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You will love this bright, lemony tahini dressing recipe! It's simple to make, can be whisked together in a bowl (or use a blender!) and is delicious on salads, in wraps or as a roasted veggie dip!
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Ingredients
- 1/4 cup Tahini
- 1/4 cup freshly squeezed lemon juice
- 2 tablespoons avocado oil
- 1 teaspoon ground turmeric
- 1/4 teaspoon fine sea salt
- 1/2 teaspoon ginger paste or 1/4 tsp ground ginger
- 2 –3 tablespoons water as needed to thin
Instructions
- Add all ingredients to mixing bowl and whisk until combined. Or, add everything to blender cup and blend until smooth. Add water to thin to desired consistency.
Notes
- Store any unused dressing in a covered jar, up to 4 days in the fridge.
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