Lemon Vinaigrette Dressing
User Reviews
5
Lemon Vinaigrette Dressing
Description
This Lemon Vinaigrette Dressing combines olive oil and freshly squeezed lemon juice with white vinegar and Dijon mustard, which acts as an emulsifier to blend the oil and acid components. Pressed garlic adds pungency while dried oregano contributes an aromatic herb flavor. A touch of white sugar balances the acidity, and salt with black pepper rounds out the seasoning.
Whisking the ingredients thoroughly results in a well-emulsified dressing that coats greens or vegetables evenly. The vibrant acidity of lemon juice paired with olive oil creates a fresh and lively flavor suitable for many salad types or as a marinade for grilled foods. Stored in an airtight container in the fridge, the dressing maintains its flavor but should be shaken or whisked before each use to recombine.
This vinaigrette is naturally gluten- and dairy-free, making it an adaptable choice for different dietary needs when ingredients are verified. Its bright taste provides a clean finish to simple or complex salads.
Ingredients
- 3/4 cup olive oil
- 1/2 cup lemon juice fresh
- 2 tbsp white vinegar
- 1 tbsp Dijon mustard
- 2 cloves garlic pressed
- 2 tsp white sugar
- 1 tsp oregano dried
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Combine all ingredients in a dressing container or mason jar.
- Whisk well until the dressing is emulsified (combined well and not separating)
- Store in an airtight container in the refrigerator until ready to use. Whisk or shake well before each use. Enjoy!
Notes
- The dressing is gluten- and dairy-free if all ingredients are checked for compliance.
- Shake or whisk well before each use as separation may occur during storage.
- Store in airtight container refrigerated to preserve freshness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1cups
Amount Per Serving
Calories 65 kcal
% Daily Value*
| Serving | 1Tbsp | |
| Calories | 65kcal | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 0g | 0% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 49mg | 2% |
| Potassium | 0mg | 0% |
| Fiber | 0g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.