Lemon Vinaigrette Recipe
User Reviews
4.8
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Prep Time
10 mins
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Total Time
10 mins
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Servings
6 servings
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Calories
111 kcal
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Course
Condiments
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Cuisine
American
Lemon Vinaigrette Recipe
Description
The Lemon Vinaigrette Recipe combines olive oil with lemon juice, Dijon mustard, a touch of honey, and minced garlic. Whisking these ingredients until fully emulsified creates a dressing with a balanced tang from the lemon and mustard, subtle sweetness from the honey, and a mild garlic presence. Salt and black pepper are added to taste to enhance the flavors.
The emulsification process binds the oil and lemon juice for a smooth texture, making it easy to coat greens or vegetables evenly. This vinaigrette complements various salads and can also serve as a bright marinade.
The recipe can be stored in the refrigerator for up to one week. If the oil separates or hardens slightly when chilled, simply shaking the container or letting it sit at room temperature restores the dressing’s consistency. These practical steps ensure its freshness and usability over time.
Ingredients
- ⅓ cup olive oil
- ¼ cup lemon juice
- 1 teaspoon Dijon mustard
- ½ teaspoon honey or maple syrup
- 1 garlic minced, cloves
- salt to taste
- black pepper to taste
Instructions
- Whisk. Add all the ingredients to a small bowl and whisk together until fully emulsified.
- Use or chill. Use immediately or refrigerate in an airtight storage container until ready to use.
Notes
- Refrigerate the vinaigrette in a sealed container for up to one week; shake well before use if separation occurs.
- If the oil solidifies when chilled, let the dressing warm at room temperature briefly to loosen it.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6servings
Amount Per Serving
Calories 111 kcal
% Daily Value*
| Serving | 2tbsp | |
| Calories | 111kcal | 6% |
| Carbohydrates | 1g | 0% |
| Protein | 0.1g | 0% |
| Fat | 12g | 18% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Sodium | 10mg | 0% |
| Potassium | 14mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 4mg | 4% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.8
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