Lemonade Vodka Club Soda
User Reviews
5
Lemonade Vodka Club Soda
Description
The recipe calls for muddling fresh strawberries, mint, and lemon wedges in each glass to extract their juices and oils, which integrate deeply into the cocktail. Adding vodka (either regular or strawberry flavored) provides the alcoholic base, while club soda gives effervescence without added sweetness. The optional sugar or honey can balance tartness depending on preference.
A slice of lemon as garnish enhances the drink’s citrus aroma and presentation. The use of fresh Meyer lemons and strawberry is recommended for the best flavor, though frozen strawberries can be substituted. The method suggests chilling the glasses and ingredients beforehand for optimal refreshment and recommends adjusting sweetness or lemon presence to control bitterness.
For larger gatherings, multiplying the ingredients for a pitcher and straining the mix can make preparation easier and ensure a clear presentation. Using lemonade ice cubes prevents dilution as the drink is consumed. Overall, this cocktail prioritizes fresh muddled fruit flavors complemented by bright citrus and subtle sweetness.
Ingredients
- 2 oz vodka regular or strawberry flavored
- 2 cans club soda reduced sodium
- 2 thin lemon preferably sweet Meyer lemon, rounds
- 2 lemon wedges
- 10 strawberry sliced, fresh
- 10 mint leaf fresh
- ½ teaspoon sugar optional, or honey
Garnish:
- 2 strawberries
Instructions
- Add 5 sliced strawberries and 5 mint leaves to each large glass. Add 1 lemon wedge to each glass. Optional: add ¼ teaspoon of sugar to each glass.
- Use a muddler to crush the mint, strawberries, and lemon to release the mint oils and juice.
- Fill a glass with plenty of ice, then pour in vodka and top it off with club soda.
- For each glass, add a slice of lemon and stir well to combine.
- Garnish with fresh strawberries and serve immediately.
Notes
- Use fresh lemons and strawberries when possible to maximize flavor in the cocktail.
- Muddling the fruit and herbs releases essential oils and juice, providing a refreshing taste.
- Frozen strawberries can be used but may affect garnish presentation.
- Consider making lemonade ice cubes to avoid watering down the drink as ice melts.
- Chilling both the ingredients and glasses enhances the cold, refreshing quality of the cocktail.
- Adjust lemon or sugar amounts to reduce bitterness if desired.
- Multiplying ingredients and straining the mixture simplifies preparing this drink for a party.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 61 kcal
% Daily Value*
| Calories | 61kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 0g | 0% |
| Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 52mg | 2% |
| Potassium | 143mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 105IU | 2% |
| Vitamin C | 50.6mg | 56% |
| Calcium | 37mg | 4% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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