Lentil Quinoa Meatloaf Burgers

For the Burger Patties:

• 1.5 cups cooked lentils brown lentils, I usually use Indian brown (whole masoor)
• 1 cup cooked quinoa
• ¾ cup chopped onion
• 3 cloves of garlic finely chopped
• 1 Jalapeño chopped (optional)
• 1/2 cup finely chopped celery
• ½ cup chopped or grated carrots
• 1/3 tsp dried thyme
• ½ tsp dried oregano
• 1/2 tsp cayenne or to taste
• 1/2 tsp garlic
• 2 tbsp flaxmeal or chia seed meal
• 1 tbsp or more ketchup
• 2 tsp soy sauce
• 1 to 2 tbsp nutritional yeast
• salt to taste
• ½ cup breadcrumbs or use coarsely ground oats or gf breadcrumbs to make gf

for the glaze:

• 2 tsp soy sauce
• 1 tbsp Maple
• 3 tbsp or more ketchup or use bbq sauce
• 1 tsp or more sriracha
• 1/2 tsp garlic powder