Light Crock Pot Spicy Turkey Chili

User Reviews

5

2 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 20 mins

  • Servings

    10 servings

  • Calories

    160 kcal

  • Course

    Main Course

  • Cuisine

    American

Light Crock Pot Spicy Turkey Chili

Light Crock Pot Spicy Turkey Chili ~ Delicious Light Chili Recipe with a Kick! Only Six Ingredients to a Healthy Dinner Recipe!

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Ingredients

Servings
  • 1 ranch seasoning 1.0 oz packet
  • 1 taco seasoning 1.0 oz packet, low sodium
  • 1 V8 juice 46 fl oz container, low sodium, spicy hot
  • 4 diced tomatoes can size 10 oz, brand Rotel
  • 4 green chilies can size 10 oz, brand Rotel
  • 2 lbs ground turkey browned and drained, lean
  • 1 yellow onion minced

Instructions

  1. In a 6 quart Crock Pot combine all ingredients.
  2. Cook on low for 8-10 hours.
  3. Serve with Greek Yogurt/Sour Cream and shredded cheese.

Nutrition Information

Show Details
Calories 160kcal (8%) Carbohydrates 14g (5%) Protein 23g (46%) Fat 1g (2%) Cholesterol 49mg (16%) Sodium 512mg (21%) Potassium 795mg (17%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 1010IU (20%) Vitamin C 36.5mg (41%) Calcium 53mg (5%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 160 kcal

% Daily Value*

Calories 160kcal 8%
Carbohydrates 14g 5%
Protein 23g 46%
Fat 1g 2%
Cholesterol 49mg 16%
Sodium 512mg 21%
Potassium 795mg 17%
Fiber 2g 8%
Sugar 8g 16%
Vitamin A 1010IU 20%
Vitamin C 36.5mg 41%
Calcium 53mg 5%
Iron 2.6mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

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2 reviews
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