Limonada, lemonade or limeade
User Reviews
4.6
1,461 reviews
Excellent
-
Prep Time
5 mins
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Total Time
5 mins
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Servings
8 glasses
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Course
Drinks
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Cuisine
South American, Ecuadorian
Limonada, lemonade or limeade
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Quick and easy recipe for making fresh homemade limonada, lemonade or limeade using the blender
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Ingredients
- 2 limes or lemons quartered and any seeds removed
- 8 cups of cold water
- Approximately ½ cup of sugar more or less based on your preference
- Ice cubes as desired and lemon/lime slices to garnish
Instructions
- Place the quartered limes or lemons in the blender with 4 cups of water and sugar.
- Blend until the limes or lemon is completely pulverized, the mixture should be slightly foamy with a whitish color.
- Strain the lemonade and add the remaining 4 cups of water.
- Serve with or without ice based on individual preference.
Notes
- Yes, you blend the whole limes/lemons, skin and all. It does get bitter quickly, so drink it the same day you make it.
Genuine Reviews
User Reviews
Overall Rating
4.6
1,461 reviews
Excellent
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