Linguine Casserole
User Reviews
5
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Prep Time
15 mins
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Cook Time
45 mins
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Total Time
1 hr
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Servings
6 servings
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Calories
581 kcal
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Course
Main Course
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Cuisine
American
Linguine Casserole
Description
This Linguine Casserole starts by cooking linguine pasta broken in half until al dente. The cooked pasta is then mixed with cubed, fully cooked lean ham, shredded Swiss cheese, condensed cream of mushroom soup, sour cream, crushed garlic, and chopped onion. These ingredients form a creamy mixture combining savory, cheesy, and slightly tangy elements from the soup and sour cream.
The combined mixture is transferred to a baking dish coated with cooking spray. It is baked covered at 350 degrees Fahrenheit for 35 minutes to meld the flavors and soften the dish. Then it is uncovered and sprinkled with additional shredded Swiss cheese, followed by another 10 to 15 minutes of baking until the cheese on top melts and browns lightly.
The casserole delivers the soft texture of linguine mingled with the smoky ham, creamy mushroom sauce, and melted Swiss cheese, making for a rich and comforting baked pasta entree. It can be served as a main dish or part of a larger meal.
Ingredients
- 8 oz linguine pasta broke in half, uncooked
- 3 cloves garlic crushed
- 2 c. ham cubed, fully cooked, lean
- 1 3/4 c. swiss cheese divided, shredded
- 1 can condensed cream of mushroom soup 10 3/4 oz, reduced-fat, reduced sodium, undiluted
- 1 c. sour cream reduced-fat
- 1 onion chopped, medium
Instructions
- Cook linguine according to package directions.
- Meanwhile, in a bowl, combine the ham, 1 1/2 c. cheese, soup, sour cream, garlic and onion. Drain pasta; add to ham mixture and stir to coat.
- Transfer to a 13 in x 9 in baking dish coated with cooking spray. Cover and bake at 350 degrees for 35 minutes. Uncover; sprinkle with remaining cheese. Bake 10-15 minutes longer or until cheese is melted.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6servings
Amount Per Serving
Calories 581 kcal
% Daily Value*
| Calories | 581kcal | 29% |
| Carbohydrates | 40g | 13% |
| Protein | 41g | 82% |
| Fat | 27g | 42% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 122mg | 41% |
| Sodium | 1551mg | 65% |
| Potassium | 317mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 700IU | 14% |
| Vitamin C | 2.1mg | 2% |
| Calcium | 618mg | 62% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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