Loaded Buffalo Bleu Cheese Fries
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Loaded Buffalo Bleu Cheese Fries
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Ingredients
- 3 pounds russet potatoes cut into wedges, unpeeled
- 3 tablespoons vegetable grapeseed or canola oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- ½ teaspoon garlic powder
- 1 cup buffalo wing sauce I like Franks Wing Sauce
- 2 tablespoons butter
- 4 ounces cheddar cheese freshly grated, sharp
- 4 ounces bleu cheese crumbled
- 4 green onions sliced
Instructions
For Fries
For topping
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