Loaded Creamed Corn with Bacon
User Reviews
5
Loaded Creamed Corn with Bacon
Description
Loaded Creamed Corn with Bacon features frozen corn slowly cooked with milk, butter, and cream cheese until creamy and soft. The gradual heat melds the dairy and corn together, producing a luscious base. Crisp bacon pieces scattered on top introduce a smoky edge, while scallions add fresh brightness to balance the richness. The combination of smooth, creamy corn and crunchy toppings creates a satisfying texture and flavor balance.
The cooking method relies on low, steady heat in a slow cooker, allowing the cream cheese and butter to melt thoroughly into the corn. This technique ensures a velvety consistency and infused flavors without risk of scorching. A final stir after cooking blends everything nicely before adding pepper for subtle spice.
This dish pairs well alongside roasted meats or grilled vegetables and brings a comforting, rich element to any meal. It is especially suitable for colder days when hearty, warming sides are welcome. The recipe is straightforward and requires minimal active preparation, making it accessible for home cooks of all levels.
Ingredients
- 2 pounds corn frozen
- 2 teaspoons granulated sugar
- 1 teaspoon salt
- 1 cup milk
- 4 tablespoons butter cut into cubes
- 8 ounces cream cheese cut into cubes
- 1/4 teaspoon black pepper
- 6 lices Bacon cooked and crumbled
- 1/4 cup scallions sliced
Instructions
- Place corn, sugar and salt in a crock pot, stir well to combine everything.
- Pour the milk in the slow cooker. Place butter and cream cheese cubes all over the top of the corn.
- Cover and cook for 3 hours on low.
- Remove the lid and stir the corn until it becomes a creamy mixture. Stir in the pepper.
- Top the corn with the scallions and bacon and serve!
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 312 kcal
% Daily Value*
| Calories | 312kcal | 16% |
| Carbohydrates | 31g | 10% |
| Protein | 9g | 18% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 53mg | 18% |
| Sodium | 543mg | 23% |
| Potassium | 458mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 643IU | 13% |
| Vitamin C | 9mg | 10% |
| Calcium | 75mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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