Loaded Mexican Omelette Recipe

User Reviews

5

8 reviews
Excellent

Loaded Mexican Omelette Recipe

A quick breakfast Mexican omelette recipe stuffed full with some of your favorite Mexican ingredients, including black beans, corn, jalapeno peppers, avocado, tomato, and plenty of melty cheese, then topped with crema.

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Ingredients

Servings
  • 2 tablespoons olive oil + more as needed
  • 2 jalapeno pepper chopped
  • 1 yellow onion chopped, small
  • 1 cup corn
  • 8 ounces black beans
  • 1 Roma tomato diced
  • 1 avocado diced
  • 4 egg large
  • salt to taste
  • black pepper to taste
  • 3 ounces White Cheddar Cheese
  • sour cream or crema for serving
  • cilantro chopped, for garnish
  • hot sauce to taste

Instructions

  1. Heat a pan to medium heat and add oil with jalapeno peppers and onions. Cook about 5 minutes to soften.
  2. Add corn, black beans and tomatoes. Heat through.
  3. Add avocados and stir. Remove from heat and set aside.
  4. Heat an omelet pan to medium heat and lightly oil.
  5. Beat 2 eggs and pour into the pan. Season with salt and pepper. Cook a couple minutes, until the eggs set.
  6. Add half the cheese, then top with half of the reserved vegetable mixture.
  7. Fold the omelet over, transfer to a plate and top with crema/sour cream and cilantro! Plus hot sauce, if desired.
  8. Do the same for the other omelette and you’re good to serve!

Nutrition Information

Show Details
Calories 837kcal (42%) Carbohydrates 60g (20%) Protein 37g (74%) Fat 53g (82%) Saturated Fat 16g (80%) Cholesterol 372mg (124%) Sodium 402mg (17%) Potassium 1409mg (30%) Fiber 20g (80%) Sugar 8g (16%) Vitamin A 1660IU (33%) Vitamin C 39.2mg (44%) Calcium 411mg (41%) Iron 5.2mg (29%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 837 kcal

% Daily Value*

Calories 837kcal 42%
Carbohydrates 60g 20%
Protein 37g 74%
Fat 53g 82%
Saturated Fat 16g 80%
Cholesterol 372mg 124%
Sodium 402mg 17%
Potassium 1409mg 30%
Fiber 20g 80%
Sugar 8g 16%
Vitamin A 1660IU 33%
Vitamin C 39.2mg 44%
Calcium 411mg 41%
Iron 5.2mg 29%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

8 reviews
Excellent

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