Loaded Potato Skins
User Reviews
5
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
1 hr 5 mins
-
Cooling Time
15 mins
-
Total Time
1 hr 35 mins
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Servings
4 people
-
Calories
181 kcal
-
Course
Appetizer
-
Cuisine
International
Loaded Potato Skins
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Loaded Potato Skins with cheese, bacon and chives, a fantastic appetizer for every party or celebration. The potatoes are twice baked to make a perfectly crispy skin, while the filling is fluffy and big on amazing flavours coming from all the ingredients.
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Ingredients
- 4 potato
- 1 cup cheddar cheese grated
- ½ cup Bacon cooked
- 2 tablespoon chives chopped
- cooking oil to brush the potatoes
Instructions
- Preheat the oven to 200 degrees Celsius (390 Fahrenheit).
- Brush the potatoes with oil, and use a fork to prick the potatoes in several places.
- Bake for 45-50 minutes until they are tender to touch.
- Leave the potatoes to cool for a bit, it will be easier to handle them.
- Cut each potato in half vertically, then use a spoon to scoop out the filling, leaving the skin intact.
- In a bowl, add about half of the potato filling, half of the cheese, then all the bacon and chives.
- Mix well, each stuff each potato half with this filling.
- Top them with the remaining cheese, and return to the oven for a further 10-15 minutes.
Nutrition Information
Show Details
Calories
181kcal
(9%)
Carbohydrates
1g
(0%)
Protein
12g
(24%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Trans Fat
1g
(50%)
Cholesterol
44mg
(15%)
Sodium
418mg
(17%)
Potassium
103mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
354IU
(7%)
Vitamin C
1mg
(1%)
Calcium
207mg
(21%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 181 kcal
% Daily Value*
| Calories | 181kcal | 9% |
| Carbohydrates | 1g | 0% |
| Protein | 12g | 24% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 44mg | 15% |
| Sodium | 418mg | 17% |
| Potassium | 103mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 354IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 207mg | 21% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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