Longhorn Stuffed Mushrooms

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    6 servings

  • Calories

    408 kcal

  • Course

    Appetizer

  • Cuisine

    American

Longhorn Stuffed Mushrooms

Get ready to elevate your appetizer game with Longhorn Stuffed Mushrooms—where comfort meets gourmet flair!

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Ingredients

Servings
  • 16 oz white button mushrooms stems removed and cleaned
  • 1/3 cup breadcrumbs
  • 3 tablespoons butter melted
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 2/3 cups White Cheddar Cheese grated
  • 4 tablespoons butter
  • 1 clove garlic minced
  • 1 tablespoon all-purpose flour
  • 1 1/3 cups half-and-half cream
  • 2/3 cup Parmesan Cheese grated
  • parsley chopped fresh, for garnish

Instructions

  1. Preheat the oven to 375°F and lightly grease a baking dish.
  2. Clean mushrooms and dry with a paper towel and remove stems. Set caps aside.
  3. In a bowl, mix breadcrumbs, melted butter, salt, and pepper until thoroughly incorporated. Set aside.
  4. In a skillet over medium heat, melt 4 tablespoons butter and add minced garlic until fragrant. Add flour and whisk; cook until it turns golden. Stir the mixture while gradually adding half-and-half and Parmesan cheese until the sauce thickens.
  5. Pour half of the Alfredo sauce into the bottom of the baking dish. Next, place mushroom caps on top, add the remaining sauce, and then the white cheddar cheese.
  6. Top with breadcrumb mixture and bake for 10 minutes. Set the oven to broil and broil until golden brown. Garnish with fresh parsley.

Nutrition Information

Show Details
Calories 408kcal (20%) Carbohydrates 12g (4%) Protein 16g (32%) Fat 34g (52%) Saturated Fat 20g (100%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 8g (40%) Trans Fat 1g (50%) Cholesterol 95mg (32%) Sodium 682mg (28%) Potassium 376mg (8%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 1010IU (20%) Vitamin C 2mg (2%) Calcium 396mg (40%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 408 kcal

% Daily Value*

Calories 408kcal 20%
Carbohydrates 12g 4%
Protein 16g 32%
Fat 34g 52%
Saturated Fat 20g 100%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 95mg 32%
Sodium 682mg 28%
Potassium 376mg 8%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 1010IU 20%
Vitamin C 2mg 2%
Calcium 396mg 40%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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