Low Carb Deviled Eggs Recipe

User Reviews

4.6

69 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    128 kcal

  • Course

    Appetizer

  • Cuisine

    American

Low Carb Deviled Eggs Recipe

These deviled eggs are keto, Paleo-friendly, and super easy to make. Perfect appetizer for a gathering or get-together.

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Ingredients

Servings
  • 6 large eggs Hard Boiled
  • ¼ Cup avocado mayonnaise or Paleo approved Mayonnaise
  • 1 tablespoon Dijon mustard
  • salt and pepper to taste
  • paprika for garnish
  • green onion for garnish
  • sesame seeds
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Instructions

  1. Peel the 6 large Eggs and slice them in half lengthwise.
  2. Remove the yolks and place them in a bowl along with the ¼ Cup Avocado Mayonnaise, 1 tablespoon Dijon Mustard, and Salt and Pepper.
  3. Spoon the filling into each egg white and finish with garnishes.

Notes

  •  
  •  
  • Serving size is for one full egg.  So two Deviled eggs
  • Store leftovers in a sealed container in the fridge for up to 3 days.
  • Use fresh boiled eggs if possible.

Nutrition Information

Show Details
Calories 128kcal (6%) Carbohydrates 1g (0%) Protein 6g (12%) Fat 11g (17%) Saturated Fat 2g (10%) Cholesterol 168mg (56%) Sodium 150mg (6%) Potassium 61mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 238IU (5%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 128 kcal

% Daily Value*

Calories 128kcal 6%
Carbohydrates 1g 0%
Protein 6g 12%
Fat 11g 17%
Saturated Fat 2g 10%
Cholesterol 168mg 56%
Sodium 150mg 6%
Potassium 61mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 238IU 5%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

69 reviews
Excellent

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