Lubys Cafeteria Baked White Fish

User Reviews

4.9

45 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    602 kcal

  • Course

    Main Course

  • Cuisine

    American

Lubys Cafeteria Baked White Fish

This menu item is not currently served at Luby's.   

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Ingredients

Servings
  • 24 ounces white fish (cod, haddock, white fish, or paiche)
  • salt and pepper
  • 1/2 cup all purpose flour
  • 1 cup  mayonnaise
  • 1 teaspoon lemon pepper
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Instructions

  1. Preheat oven to 350 degrees. Blot excess moisture off of fish with paper towels. Season both sides of the fish with salt and pepper. Dredge fish in flour, and shake off excess flour. Place fish filets in a 9 x 13 inch baking dish. Gently spoon mayonnaise over the fish, spread mayonnaise over the fish evenly. Sprinkle lemon pepper over the mayonnaise. Add about 1/2 cup water to the baking dish. Bake fish for approximately 15 minutes. Then turn the broiler on your oven, and brown the mayonnaise on top of the fish.

Notes

  • Make this Keto Friendly!
  • Want to make this recipe Keto friendly?  Dredge with almond flour instead of regular flour, and save those carbs! 

Nutrition Information

Show Details
Calories 602kcal (30%) Carbohydrates 12g (4%) Protein 36g (72%) Fat 44g (68%) Saturated Fat 7g (35%) Cholesterol 108mg (36%) Sodium 444mg (19%) Potassium 541mg (15%) Fiber 0g (0%) Sugar 1g (2%) Vitamin A 35IU (1%) Calcium 21mg (2%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 602 kcal

% Daily Value*

Calories 602kcal 30%
Carbohydrates 12g 4%
Protein 36g 72%
Fat 44g 68%
Saturated Fat 7g 35%
Cholesterol 108mg 36%
Sodium 444mg 19%
Potassium 541mg 12%
Fiber 0g 0%
Sugar 1g 2%
Vitamin A 35IU 1%
Calcium 21mg 2%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

45 reviews
Excellent

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