Luby's Sausage Steak

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    523 kcal

  • Course

    Breakfast

  • Cuisine

    American

Luby's Sausage Steak

Did you know you can have steak for breakfast, you can have a sausage steak.

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Ingredients

Servings
  • 1 pound ground sausage
  • 1/2 cup beef broth
  • 1/2 cup cheddar cheese shredded
  • 1/4 pound Bacon cooked crisp and chopped into small pieces
  • 1/4 cup green onion thinly sliced

Instructions

  1. Divide and shape the ground sausage into approximately 6 oblong patties.
  2. Place the sausage patties into a 9x13-inch broiler-safe baking dish (do not use glass) along with the beef broth. Broil for about 10 to 13 minutes, or until the sausage is completely cooked through. Remove the dish from the oven.
  3. Top the sausage patties with cheese, bacon, and green onions and return to the oven for 1 to 2 minutes to allow the cheese to melt.

Nutrition Information

Show Details
Calories 523kcal (26%) Carbohydrates 1g (0%) Protein 24g (48%) Fat 46g (71%) Saturated Fat 16g (80%) Cholesterol 115mg (38%) Sodium 1109mg (46%) Potassium 384mg (8%) Fiber 0g (0%) Sugar 0g (0%) Vitamin A 290IU (6%) Vitamin C 2mg (2%) Calcium 117mg (12%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 523 kcal

% Daily Value*

Calories 523kcal 26%
Carbohydrates 1g 0%
Protein 24g 48%
Fat 46g 71%
Saturated Fat 16g 80%
Cholesterol 115mg 38%
Sodium 1109mg 46%
Potassium 384mg 8%
Fiber 0g 0%
Sugar 0g 0%
Vitamin A 290IU 6%
Vitamin C 2mg 2%
Calcium 117mg 12%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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