Make-Ahead Breakfast Pizza

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  • Total Time

    30 mins

  • Servings

    8

  • Course

    Breakfast

Make-Ahead Breakfast Pizza

Breakfast Pizza uses a few simple ingredients and is incredibly delicious. It’s one of my favorite make-ahead breakfast recipes and you can easily customize it with your favorite ingredients.

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Ingredients

Servings
  • a package refrigerated pizza dough
  • tablespoons olive oil divided
  • 6 strips cooked bacon
  • 5 large eggs
  • 2 tablespoons water
  • 1 cup shredded Mozzarella cheese

Instructions

  1. Preheat the oven to 475°F.
  2. In a medium mixing bowl, whisk eggs and water.
  3. In a non-stick skillet over medium heat, add 1/2 tablespoon of oil.
  4. Once hot, pour in the egg mixture. Cook for a few minutes and scramble the eggs using a spatula.
  5. Roll out the pizza dough, and place it on a baking sheet lined with parchment paper or pizza pan.
  6. Brush 1 tablespoon oil evenly over the dough. Then add mozzarella cheese on top of the surface.
  7. Sprinkle scrambled eggs and bacon bits evenly on top.
  8. Bake for 12-15 minutes or until the cheese is melted and the crust is golden brown. Remove from the oven. Serve and enjoy!
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